1TbspGrape seed OilCan substitute olive or vegetable oil
1TbspBrown Sugar
1TbspGarlic Herb or Garlic Pepper Seasoning
Instructions
Using the Air Fryer functionality, preheat the Ninja Foodi Or Ninja Grill to 400 degrees. If you are using the Cook and Crisp insert, let that heat with the Ninja.
Trim asparagus to length that fits the fryer basket.
Mix the oil, brown sugar and seasoning together.
Coat the asparagus in the mixture.
Cut the bacon strips in half. And wrap one around each coated piece of asparagus.
Place in the Ninja. Cooking time varies depending on how crispy you want the bacon and how fatty the bacon is. 8-10 minutes minimum, but to crisp up fatty bacon it is closer to 12-14 minutes.
Notes
I find that I can wrap the asparagus so the two bacon ends are able to be laid to the bottom. This way I do not have to mess with putting and and taking out toothpicks. Also sometimes I find that when using the Cook and Crisp insert in the Ninja Foodi that I have remove the asparagus on the top rack and cook the others for about a minute more.